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WUXI SHANGKE FOOD CO., LTD.
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Cocoa liquor
| Subject: | Cocoa liquor |
| Update Date: | 2007-10-29 14:21:58.0 |
| Valid Period: |
Never expired
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or
or
Description
Specifications :
1) Moisture: 2% (max.)
2) Fat content: 52% (min.)
3) Fineness (through 200 mesh): 99% (min.)
4) Total plate count: 5000cfu/g (max.)
5) Coliforms: 30MPN/100g (max.)
6) Yeast count: 50cfu/g (max.)
7) Mould count: 100cfu/g (max.)
8) Pathogenic bacteria: negative
Outer packing:
N.W.: 25kg/paper carton
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